‘THERE ARE TWO THINGS THAT HAVEN’T CHANGED: PEOPLE NEED TO EAT AND PEOPLE NEED TO WORK.’ – CANLIS’ SURVIVAL STRATEGY
Merchandising, Strategy, Retailers, In The News, Snack Size, COVID-19, Trends

‘THERE ARE TWO THINGS THAT HAVEN’T CHANGED: PEOPLE NEED TO EAT AND PEOPLE NEED TO WORK.’ – CANLIS’ SURVIVAL STRATEGY

March 18, 2020 | by

See how this Seattle restaurant is redesigning its entire business model in response to the Coronavirus.

Click here to read the full article in Fast Company

#CovidArticle #StudyTour #CovidRebound

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