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Food Trends, Design, Trends, Data, Strategy, Retailers, In The News, Snack Size
LENARD POULTER UNVEILS A NEW STORE CONCEPT
February 11, 2021
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A new business model in 40sqm Lenard’s chicken is a modern and convenience-oriented format, with a 50/50 frozen/fresh product mix of ready-to-eat meals just right for the 2020s and a younger generation.
#CovidRebound #StoreOpening