FROM DISRUPTORS TO FRONTLINERS: HOW MENULOG, UBER EATS AND DELIVEROO ARE ENGAGING RESTAURANTS AMIDST COVID-19 CRISIS
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FROM DISRUPTORS TO FRONTLINERS: HOW MENULOG, UBER EATS AND DELIVEROO ARE ENGAGING RESTAURANTS AMIDST COVID-19 CRISIS

March 26, 2020 | by

The nation’s three largest delivery platforms detail strategies in supporting operators and riders.

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