Carol is an exceptionally talented concept developer who is able to create unique, consumer-driven destinations. Her knowledge and expertise are built from a long-standing career immersed in some of the most inspiring and innovative retail, food, and leisure developments nationally and overseas.
Carol has owned and managed numerous restaurants, a catering and events company, and a beverage manufacturing plant in Indonesia. She boasts a keen understanding of consumer habits and market trends, with her consulting expertise spanning airlines, hotels, resorts, shopping centres, airports, retail chains, and fresh food markets. Her strength lies in taking clients on a journey from concept to handover, helping the client to see outside the box and create visionary destinations that work.
