Trends, Strategy, Retailers, In The News, Snack Size, COVID-19
BEN & JERRY’S IS STARTING TO DEVELOP AN APPETITE FOR FRANCHISEE-OPERATED DARK KITCHENS
November 12, 2020
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Franchisee-operated dark or cloud kitchens – locations that sell exclusively via delivery and another off-premise opportunity they are looking to explore further is catering.
#StoreOpening #CovidRebound