Author: BAP2
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27 October, 2020
in Strategy, Retailers, F&B Precincts, In The News, COVID-19, Food Trends, Trends, Tourism & Leisure, Shopping Centre, Merchandising
DO THEY KNOW IT’S CHRISTMAS TIME AT ALL?
13 October, 2020
in University, F&B Precincts, In The News, COVID-19, Higher Education, Design, Government, Strategy, Retailers
THE ROAD BACK – UNIVERSITIES
09 October, 2020
in F&B Precincts, In The News, Snack Size, COVID-19, Design, Rent, Trends, Shopping Centre, Strategy, Retailers
MALL RENTS TO FALL 20PC: UBS
06 October, 2020
in Design, Shopping Centre, Strategy, Retailers, F&B Precincts, In The News, COVID-19
THE ROAD BACK – CBD RECOVERY
02 October, 2020
in In The News, Snack Size, COVID-19, Food Trends, Design, Trends, Strategy, Retailers
HOW FOOD TRUCK OPERATORS ARE ADAPTING TO THE NEW NORMAL
02 October, 2020
in Tourism & Leisure, Design, Strategy, Retailers, In The News, Snack Size, Trends, Food Trends
JAPANESE PREMIUM INDEPENDENT GROCER GUU SAN OPENS IN HONG KONG
17 September, 2020
in In The News, Snack Size, COVID-19, Food Trends, Data, Trends, Strategy, Retailers, F&B Precincts
SEVEN IN TEN RESTAURANTS ADOPTED NEW REVENUE STREAMS AMIDST PANDEMIC
17 September, 2020
in F&B Precincts, In The News, Snack Size, COVID-19, Food Trends, Data, Trends, Retailers
NEW REAL TIME DATA: CAFÉ CULTURE BOOMS IN THE BURBS
09 September, 2020
in Snack Size, Sales maximiser, COVID-19, Food Trends, Design, Trends, Strategy, Retailers, In The News
RESTAURANT CHAINS ARE UNVEILING NEW DESIGNS INSPIRED BY THE PANDEMIC
08 September, 2020
in Design, Shopping Centre, Strategy, Retailers, F&B Precincts, In The News, COVID-19
5 MEGA TRENDS RE-SHAPING F&B SPACES POST COVID-19
03 September, 2020
in Trends, Food Trends, Health, Design, Strategy, In The News, Snack Size, COVID-19
INSIDE THE WORLD’S LARGEST URBAN FARM – BUILT ON A ROOFTOP
03 September, 2020
in Snack Size, COVID-19, Food Trends, Trends, Design, Tourism & Leisure, Strategy, Retailers, In The News
KRISPY KREME’S NEW TIMES SQUARE FLAGSHIP STORE
